Vietjet Business Class menu is bringing Aussie’s the taste of Vietnam’s traditional flavours this Lunar New Year with specially curated meals from 10 to 20 February 2026.
The seasonal menu will be available on Business Class across its Sydney, Melbourne, Brisbane–Ho Chi Minh City routes and domestic Vietnam network. This offering gives Australian passengers the opportunity to enjoy an authentic taste of Vietnam at 10,000m while travelling during one of the country’s most important cultural celebrations.
Carefully crafted by leading culinary specialists, the 2026 Lunar New Year menu highlights traditional dishes representing Vietnam’s regional culinary heritage. Featured selections include steamed pork balls with wood ear mushrooms, braised pork served with rice, red sticky rice with chicken sausage, Hanoi-style chicken noodle soup, vermicelli with chicken and bamboo shoots, and bitter melon soup with fish paste. Passengers can also enjoy traditional Vietnamese desserts such as green rice and lotus seed sweet soup, and lotus seed and longan sweet soup.
Each dish reflects symbolic meanings associated with Vietnam’s Lunar New Year traditions. The vibrant red sticky rice represents prosperity and good fortune, braised pork reflects family gatherings and reunion meals, while bitter melon soup symbolises wishes for challenges to pass and a peaceful new year ahead.
Business Class passengers flying with Vietjet can also enjoy a premium travel experience featuring thoughtfully prepared cuisine, attentive service and the airline’s signature warm Vietnamese hospitality delivered by Vietjet’s dedicated cabin crew.
Demand for travel between Australia and Vietnam continues to grow strongly, with Vietnam welcoming nearly half a million Australian visitors annually in recent reporting. As Lunar New Year is widely celebrated across Australia’s Vietnamese community, the seasonal menu offers a meaningful cultural connection for travellers flying between the two countries during the festive season.
As travel demand between Australia and Vietnam continues to grow, Vietjet remains focused on enhancing the onboard experience while promoting Vietnam as a vibrant cultural and culinary destination. By bringing authentic Vietnamese Lunar New Year flavours onboard, Vietjet offers Australian travellers a unique opportunity to connect with Vietnam’s traditions from the moment their journey begins.
